A Morning at the La Rochelle Fish Market Early in the morning, while La Rochelle is still asleep, the sea reveals its treasures... Freshly landed fish and seafood at the Chef de Baie fishing port await sorting and allocation to the highest bidders. Dive behind the scenes at the fish market with Diane, your captain, and experience the excitement of the traditional fish auction alongside seafood professionals. From the sorting room to the fishmongers' stalls, follow the amazing journey of the fish from the sea to your plate. A unique summer adventure to experience the vibrant atmosphere of the port and discover the daily lives of seafood workers! Time: 4:45 a.m. Meeting point: in front of the Tonton Louis restaurant (89, quai du Ponant, 17000 La Rochelle). Parking is located nearby. Duration: Approximately 1.5 hours in French Age: From 8 years old Prices: Adult: €15 / Child under 15: €12 Practical information: Wear closed-toe shoes that are not affected by moisture and bring warm clothing (refrigerated rooms).